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Baked in house and served with a side of fat tire beer cheese

Two fresh made lump blue crab cakes with Cajun aioli

Jumbo Cajun beer boiled shrimp served cold with our sunset blush sauce

Extra Large Tortilla stuffed with cheese, onions, tomatoes, salsa and sour cream

Three petit cold water lobster tails served with clarified butter and lemon

Light and spicy feta cheese dip served with corn tortilla chips

Served with zesty orange sauce

Tortilla chips with chicken chili, cheese, tomato, onions, sour cream and salsa

With clarified butter and lemon

Grilled garlic bread topped with fresh tomatoes, basil, olive oil, garlic & shaved Parmesan

Chunks of seasoned tail & claw meat tossed in garlic butter and served on a fresh toasted New England Style roll

Shaved ribeye with onions, mushrooms, pepper jack cheese and bistro sauce

Delicious plant based burger with cheese, lettuce, tomato, onion

Grilled mushrooms & onions $1.00 | Fried egg $1.00 | Bacon $2.00

On fresh baked bread topped with marinara and mozzarella cheese

Grilled chicken breast topped with ham, Swiss cheese, & honey mustard on a pretzel bun

FRESH, not frozen! Cheese, lettuce, tomato, onion

Grilled mushrooms & onions $1.00 | Fried egg $1.00 | Bacon $2.00

Freshly made lump blue crab cake with bacon, lettuce, tomato and Cajun aioli

Freshly made lump blue crab cake over fresh spring mix, tomatoes, and onions

Romaine lettuce, croutons, shaved Parmesan cheese and our signature Caesar dressing

Add Chicken $3.00 | Steak $4.00 | Shrimp or Salmon $9.00

A must have at our waterfront destination, rich, traditional & full of flavor

Blackened chicken breast sliced over fresh spring mix, tomatoes, onions, and cheese

Marinated skirt steak sliced over fresh spring mix, tomatoes, onions, Cheddar and Monterey Jack cheese

Savory and mildly spicy chili made with chicken and white beans

8 oz chuck short ribs smothered in a fresh demi glazed sauce

Two grilled chicken breasts covered with fresh bruschetta and mozzarella cheese

Homemade recipe grilled to order and served with gravy

A 6 oz wild caught Salmon filet with lemon sauce

Three fresh made lump Blue crab cakes served with Cajun aioli

With clarified butter and lemon

Three flour tortillas filled with shrimp and cilantro lime slaw, served with Pico de Gallo, sour cream and topped with our sunset blush sauce

Fresh Ohio City Pasta served with sun dried tomato pesto cream sauce

Penne pasta loaded with a perfectly creamy, spicy sauce

Substitute Shrimp $5.00